Brasserie Menu is served for lunch
from Tuesday to Saturday from 12 pm to 1.30 pm
A daily menu changing every day to choose from :
Starter & main course OR main course & dessert : 30€
Starter, main course & dessert : 36€
Starter, main course, cheese & dessert : 44€
"A la carte" options are available
Chef Stéphane Froidevaux uses seasonal fruits and vegetables for all his recipes.