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Brasserie Menu is served for lunch
from Tuesday to Saturday from 12 pm to 1.30 pm

A daily menu changing every day to choose from : 

Starter & main course OR main course & dessert : 30€

Starter, main course & dessert : 36€

Starter, main course, cheese & dessert : 44€

 

 "A la carte"  options are available  

Chef Stéphane Froidevaux uses seasonal fruits and vegetables for all his recipes.