BRASSERIE FANTIN LATOUR
awarded 2 toques from Gault & Millau
Available for lunch from Tuesday to Saturday
~
From Tuesday to Friday for lunch
Menu or à la carte options from €14 to €39.
EXPRESS MENU
to choose between:
Appetizer, main course & dessert, €38 per person
or
Appetizer, main course or main course, dessert, €32 per person
The menu can be adapted for those following a vegetarian diet. Any modification to this menu will result in additional charge.
À LA CARTE OPTIONS
(appetizers, meat, fish, cheese and dessert)
~
On Saturday for lunch
Menu or à la carte options from €14 to €39.
FANTIN LATOUR MENU
€45 per person
The menu can be adapted for those following a vegetarian diet. Any modification to this menu will result in additional charge.
À LA CARTE OPTIONS
(appetizers, meat, fish, cheese and dessert)
_
The formulas and the menu are available for tables of 1 to 6 people.
For tables of 7 or more, please contact us via
our contact form
and we will provide you with a personalised offer.
